Can You Make Apple Cobbler with Apple Pie Filling? Most cobblers have a soft cake or crispy pie crust topping, but making apple cobbler with cake mix gives the cobbler a crumb topping that is very similar to a crisp or crumble. Super quick and easy.Īnother advantage of using cake mix as cobbler topping is that the combination of cake mix and butter makes a delicious crumb topping. Instead of measuring out ingredients and rolling out pie dough, all you have to do is open a box of white or yellow cake mix, sprinkle it over the fruit filling, top with butter, and then bake.
Although an old fashioned apple cobbler with fresh apples and pie crust would be delicious, a cake mix cobbler is good because it is almost effortless. When most people think of a cobbler, they think of something like one of my southern style peach cobblers: pie crust on the top, maybe on the bottom as well, and a filling made of fresh, frozen, or canned fruit and sugar.
#JIFFY CAKE MIX RECIPES APPLE HOW TO#
If you want to learn how to make an easy and delicious apple cobbler, especially if you need to feed a crowd, keep reading! Why Use Cake Mix as Apple Cobbler Topping? One of the best things about this cobbler is the texture because the crumb topping is so different, more like what you would find on a crisp or crumble. However, if you add a few extra spices, you can elevate this southern style dessert to new heights.
With a base of just three ingredients, this cobbler is super quick and simple. My apple cobbler with cake mix and pie filling recipe is an easy way to make one of the best desserts ever. Jump to recipe My apple cobbler with cake mix and pie filling recipe is easy and delicious!
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